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Published on Mar 20, 2011 08:27 PM
Looking through our Nutrition forum, we’ve noticed that quite a few of you include canned tuna into your diet. Knowing first hand about the dangers lurking in that tasty can of tuna, we’ve decided to put this article together for you:
Most of you are already saying to yourself that you’ve heard this all before, but we urge you to read on. Let’s start with the fact that according to Food and Drug Administration Children and Pregnant women are urged to stay the heck away from mercury containing foods. That’s not to say that the rest of us are in lesser danger to developing side effects of mercury.
How does mercury get into fish in the first place? From all the industrial mercury pollution that’s released into the air by power plants, and then settles into oceans and waterways, where it builds
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